Wednesday, February 19, 2014

Pink Peanut Butter Apple Sauce Cookie Muffins

This recipe is already listed, but I've changed it up a bit. They were originally cookies, but they have a cakey taste to them. So it was Valentine's Day yesterday so I thought it would be fun to die them pink and put them in festive muffin cups! And they taste just as good!


  • 1/4 cup butter (softened)
  • 1 cup sugar
  • 1 1/4 cup flour
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 3/4 cup peanut butter
  • 1 cup apple sauce
  • Red food coloring
  • Decorated muffin liners
  • Preheat oven to 350 degrees
  • Cream butter and sugar together with mixer until combined
  • Add peanut butter and mix well

  • Combine flour, cinnamon, and nutmeg together
  • Then slowly blind together with mixture

  • Spoon in apple sauce and stir
  • Add food coloring until desired color on low speed

  • Line muffin pan with pretty muffing cups and spray each lightly with nonstick spray
  • Scope and fill about 1/2 to 3/4 full for each muffin
I put some chocolate chips on a few for my mom because she loves chocolate as much as I do.
  • Bake until passing the fork test (15 to 20 minutes)

  • Cool and enjoy!

No comments:

Post a Comment