Ingredients:
- 1 loaf of French Bread
- 1 stick of softened butter
- 2 tablespoons of parsley( dried or fresh)
- 1 tablespoon of minced garlic
Directions:
- Line pan with aluminum foil and preheat oven to 350 degrees
- Cut the bread in half length wise
- Mix butter, parsley, and garlic in a small bowl together with a fork
- Evenly spread butter mixture on both halves
- Bake for around 20 minutes, making sure the butter is melted and the bottom is not burnt
- And enjoy with your meal!
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