Monday, January 20, 2014

Zucchini Pizzas

I have been meaning to try these for the past month or so because I've seen them all over Pinterest. They looked like a healthy and yummy snack or meal, and that's what they are! And they are pretty versatile to in the recipe because you make logs, slices, sticks, etc with the zucchini. My mom and me loved them and I hope you enjoy them too!


  • 1 zucchini (or more depending on how many plan on eating)
  • About 1/2 cup of your favorite pizza sauce
  • Shredded Mozzarella Cheese
  • Shredded Parmesan Cheese
  • And Parmesan cheese for topping
  • Preheat oven to 350 degrees
  • Cut zucchini in chunks, making sure there is a flat surface the sauce and cheese can lay on ( I had to cut off some pieces to form a flat surface)
  • In a large skillet on medium high heat, brown both sides of zucchini
  • Place browned zucchini on cooking pan lined with foil
  • Spoon pizza sauce on each slice and carefully smooth over

  • Sprinkle cheeses on top of the sauce
  • Bake in the oven for about 10 minutes

  • If the cheese is not yet melted crank up the heat to 400 until melted, making sure it does not burn
  • Let cool for at least 5 minutes (or it will get messy!) and enjoy with some Parmesan cheese on top!

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